Healthy and Safe Kitchens - Naisamula - Namutumba

Visit by Suzan Winnie on 2019-04-26

Report ID
5099
Created by
Suzan Winnie
Created date
2019-04-26 14:06:31 UTC
Modified by
Suzan Winnie
Modified date
2019-04-30 09:05:53 UTC
Trip Time
10:14-05:35 (-5 h 21 m)
Village Time
12:41-14:55 (2 h 14 m)
Travel Time
-7 h 7 m

Kitchens all groups

Lesson Taught
adjustements,waiting 
How Many Men Attended
How Many Women Attended
13 
Staff Attendees
Suzan Keddi 
Government Attendess
None 
Visitor Attendees
None 
Total Attendance
16 
Program
Healthy and Safe Kitchens 
Notes
Suzan went to the village to monitor the progress of the healthy and safe kitchen program facilities, but when she arrived there, she met some community members who informed her of a sudden death of one of their members that had taken place in the previous night within the village, and for that case most of them were organizing to go for a burial ceremony that day. Suzan felt sorry for their loss and requested if she would accompany them to the home so that they mourned together since the intended activity that day wouldn’t take place. The members accepted and together they left for the burial function which was a bit far from the trading center. Many members were already there with some actively participating in cooking, fetching water and washing dishes. They happily welcomed Suzan saying that was very kind of Kibo group to always show them love in times of happiness and sorrow. Quietly some committee members updated Suzan about the program activities and how far they had gone, saying that most members had improved on their hygiene and sanitation and also repaired some of their facilities like building strong drying racks and smearing their houses and energy saving stoves. Without wasting much of their time, Suzan thanked them for the good work carried out so far and encouraged them to always continue with the same spirit for a better healthy living. The committee members together with Suzan agreed on the date and time that the next meeting would take place since that day wasn’t convenient enough for them to move around visiting home to home while monitoring the program facilities. Suzan then wished them a happy stay and left the village. 
Next Visit
2019-05-10 - Purpose: Follow up on the progress of the healthy and safe kitchen program activities
Program Success
The community members have improved on their hygiene and sanitation
Program Critical Needs
Some members need to Improve on smearing their houses and maintain their home facilities
Program Ownership
The program committee members formed a money savings group among the members
Other Program Observations
Most of the sanitation and hygiene facilities have been well maintained like the jerrycans are clean and the drying racks according to observation.
Program Expected Of Village
To continue participating in the program activities
Program Staff Preparations Next Visit
To plan and prepare for the next village visit